Winery Tormaresca - Aglianico Castel del Monte Bocca di Lupo

Winery TormarescaAglianico Castel del Monte Bocca di Lupo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Aglianico Castel del Monte Bocca di Lupo of Winery Tormaresca is a red wine from the region of Castel del Monte of Puglia.
This wine is composed of 100% of the grape variety Aglianico.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Aglianico Castel del Monte Bocca di Lupo from the Winery Tormaresca

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Aglianico Castel del Monte Bocca di Lupo of Winery Tormaresca in the region of Puglia is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Aglianico Castel del Monte Bocca di Lupo of Winery Tormaresca in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Tormaresca's Aglianico Castel del Monte Bocca di Lupo.

Winemaker
Renzo Cotarella
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Aglianico

Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.

Last vintages of this wine

Aglianico Castel del Monte Bocca di Lupo - 2017
In the top 100 of of Castel del Monte wines
Average rating: 3.71110.50
Aglianico Castel del Monte Bocca di Lupo - 2016
In the top 100 of of Castel del Monte wines
Average rating: 4.211110
Aglianico Castel del Monte Bocca di Lupo - 2015
In the top 100 of of Castel del Monte wines
Average rating: 4.111110
Aglianico Castel del Monte Bocca di Lupo - 2014
In the top 100 of of Castel del Monte wines
Average rating: 4.211110
Aglianico Castel del Monte Bocca di Lupo - 2013
In the top 100 of of Castel del Monte wines
Average rating: 4.211110
Aglianico Castel del Monte Bocca di Lupo - 2012
In the top 100 of of Castel del Monte wines
Average rating: 4.211110
Aglianico Castel del Monte Bocca di Lupo - 2011
In the top 100 of of Castel del Monte wines
Average rating: 4.311110

The best vintages of Aglianico Castel del Monte Bocca di Lupo from Winery Tormaresca are 2011, 2016, 2014, 2013 and 2012.

Informations about the Winery Tormaresca

The winery offers 32 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Marchesi Antinori.
It is in the top 3 of the best estates in the region
It is located in Castel del Monte in the region of Puglia
Find the Winery Tormaresca on Facebook and on Twitter

The Winery Tormaresca is one of of the world's greatest estates. It offers 30 wines for sale in the of Castel del Monte to come and discover on site or to buy online.

Top wine Puglia
In the top 3500 of of Italy wines
In the top 250 of of Castel del Monte wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Castel del Monte

Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.


The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

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