Winery RiveraNero di Troia Puglia
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero di Troia Puglia from the Winery Rivera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero di Troia Puglia of Winery Rivera in the region of Puglia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nero di Troia Puglia of Winery Rivera in the region of Puglia often reveals types of flavors of earth.
Food and wine pairings with Nero di Troia Puglia
Pairings that work perfectly with Nero di Troia Puglia
Original food and wine pairings with Nero di Troia Puglia
The Nero di Troia Puglia of Winery Rivera matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew to be prepared the day before, lasagna bolognese express or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery Rivera's Nero di Troia Puglia.
Discover the grape variety: Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nero di Troia Puglia from Winery Rivera are 0, 2013
Informations about the Winery Rivera
The Winery Rivera is one of of the world's great estates. It offers 39 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
