Winery RiveraMasseria Furfante Bombino Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Masseria Furfante Bombino Bianco from the Winery Rivera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Masseria Furfante Bombino Bianco of Winery Rivera in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Masseria Furfante Bombino Bianco of Winery Rivera in the region of Puglia often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Masseria Furfante Bombino Bianco
Pairings that work perfectly with Masseria Furfante Bombino Bianco
Original food and wine pairings with Masseria Furfante Bombino Bianco
The Masseria Furfante Bombino Bianco of Winery Rivera matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of panga curry, mushroom, bacon and gruyere quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Rivera's Masseria Furfante Bombino Bianco.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Masseria Furfante Bombino Bianco from Winery Rivera are 0, 2015
Informations about the Winery Rivera
The Winery Rivera is one of of the world's great estates. It offers 39 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
