Winery RiveraTerrAnima Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the TerrAnima Rosso from the Winery Rivera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the TerrAnima Rosso of Winery Rivera in the region of Puglia is a powerful.
Food and wine pairings with TerrAnima Rosso
Pairings that work perfectly with TerrAnima Rosso
Original food and wine pairings with TerrAnima Rosso
The TerrAnima Rosso of Winery Rivera matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, tunisian pasta or lamb tagine with apricots (morocco).
Details and technical informations about Winery Rivera's TerrAnima Rosso.
Discover the grape variety: Garnacha Tinta
Supple, sunny reds with a light to intense ruby robe, smooth tannins and a charming, full palate, with signature aromas of ripe red fruits (cherry, raspberry, strawberry), Mediterranean garrigue, spices and peppery notes. Also made as fresh rosés and naturally sweet wines. Star of Priorat DOQ, a component of Rioja DOCa and Navarra DO. The Spanish synonym of Grenache Noir, a Mediterranean variety originally from Aragon.
Last vintages of this wine
The best vintages of TerrAnima Rosso from Winery Rivera are 2014, 2017, 2018, 2013 and 2015.
Informations about the Winery Rivera
The Winery Rivera is one of of the world's great estates. It offers 39 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
