Winery RiveraMoscato di Trani
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Moscato di Trani from the Winery Rivera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato di Trani of Winery Rivera in the region of Puglia is a powerful mainly marked by the residual sugar.
Food and wine pairings with Moscato di Trani
Pairings that work perfectly with Moscato di Trani
Original food and wine pairings with Moscato di Trani
The Moscato di Trani of Winery Rivera matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, quiche lorraine or pretzel and ode mauricette!.
Details and technical informations about Winery Rivera's Moscato di Trani.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Moscato di Trani from Winery Rivera are 2015, 0, 2016
Informations about the Winery Rivera
The Winery Rivera is one of of the world's great estates. It offers 39 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Burgundy piece
228-litre barrel.
