The Winery Rivalta Bormida is one of the best wineries to follow in Piémont.. It offers 10 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Rivalta Bormida wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rivalta Bormida wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rivalta Bormida wines with technical and enological descriptions.
How Winery Rivalta Bormida wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with garlic, blanquette of veal in pickle sauce or stuffed eggplant (with vegetables or mixed).
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Rivalta Bormida wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of maultaschen ( swabian ravioli ), mussels with rosemary and barbecue or hot asparagus with comté cheese.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
How Winery Rivalta Bormida wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with sausage, veal tagine with carrots or savoyard crozet gratin.
In the mouth the red wine of Winery Rivalta Bormida. is a powerful with a nice freshness.
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rivalta Bormida.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
