The Winery Quinta da Sequeira is one of the best wineries to follow in Douro.. It offers 20 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Quinta da Sequeira wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta da Sequeira wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta da Sequeira wines with technical and enological descriptions.
How Winery Quinta da Sequeira wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sublime fish and shrimp colombo, baked salmon steaks or cod on leek fondue.
On the nose the white wine of Winery Quinta da Sequeira. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, green apple or pear. In the mouth the white wine of Winery Quinta da Sequeira. is a powerful with a nice freshness.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Winery Quinta da Sequeira wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, pasta with vegetables or doner kebab.
On the nose the red wine of Winery Quinta da Sequeira. often reveals types of flavors of oaky, blueberry or tobacco and sometimes also flavors of leather, chocolate or non oak. In the mouth the red wine of Winery Quinta da Sequeira. is a powerful with a lot of tannins present in the mouth.
Intensely coloured, warm reds, sun-drenched with generous alcohol, with aromas of red and black candied fruits, plum, gentle spices and cocoa notes. Ripe tannins and a broad palate. Traditional partner of touriga nacional and touriga franca in the blends of great Port wines (especially Tawny and Ruby) and modern dry Douro DOC. Native Portuguese variety from the Douro and Trás-os-Montes.
How Winery Quinta da Sequeira wines pair with each other generally quite well with dishes of beef, mature and hard cheese or sweet desserts such as recipes of empanadas de carne (argentina), vegetarian quiche with mushrooms and comté cheese or homemade cookies.
On the nose the natural sweet wine of Winery Quinta da Sequeira. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit. In the mouth the natural sweet wine of Winery Quinta da Sequeira. is a powerful with a good balance between acidity and sweetness.
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
How Winery Quinta da Sequeira wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of alsatian bäckeoffe or matouille or hot tome des bauges (savoie).
On the nose the pink wine of Winery Quinta da Sequeira. often reveals types of flavors of tree fruit, red fruit.
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), yellow fruits (pear, peach), white flowers (acacia) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Portuguese synonym of Galician Godello, indigenous variety of the Douro and Trás-os-Montes.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta da Sequeira.
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
