Winery Quinta da SequeiraPorto
Natural sweet wine
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Porto from the Winery Quinta da Sequeira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porto of Winery Quinta da Sequeira in the region of Duriense is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Porto of Winery Quinta da Sequeira in the region of Duriense often reveals types of flavors of non oak, oak.
Food and wine pairings with Porto
Pairings that work perfectly with Porto
Original food and wine pairings with Porto
The Porto of Winery Quinta da Sequeira matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of stuffed beef rolls, simple pancake batter or ham, pear and roquefort cheese chiffonade.
Details and technical informations about Winery Quinta da Sequeira's Porto.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Last vintages of this wine
The best vintages of Porto from Winery Quinta da Sequeira are 0
Informations about the Winery Quinta da Sequeira
The Winery Quinta da Sequeira is one of of the world's great estates. It offers 17 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
