Winery Quinta da SequeiraRabigato Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rabigato Branco from the Winery Quinta da Sequeira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rabigato Branco of Winery Quinta da Sequeira in the region of Duriense is a powerful with a nice freshness.
Food and wine pairings with Rabigato Branco
Pairings that work perfectly with Rabigato Branco
Original food and wine pairings with Rabigato Branco
The Rabigato Branco of Winery Quinta da Sequeira matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid, basil and cherry tomato clafoutis or mixed paella valenciana.
Details and technical informations about Winery Quinta da Sequeira's Rabigato Branco.
Discover the grape variety: Mornen
Light and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (raspberry) with discreet peppery notes. Rustic Rhône Valley profile. Preserved for its heritage value, surviving in a few patrimonial plots in Ardèche; studied for its ampelographic interest. Native French black variety, formerly grown in Ardèche and the Rhône Valley.
Last vintages of this wine
The best vintages of Rabigato Branco from Winery Quinta da Sequeira are 2019, 2018, 2015, 0 and 2017.
Informations about the Winery Quinta da Sequeira
The Winery Quinta da Sequeira is one of of the world's greatest estates. It offers 17 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
