Winery Primitivo CollantesAmontillado Fino Fossi
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Amontillado Fino Fossi from the Winery Primitivo Collantes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amontillado Fino Fossi of Winery Primitivo Collantes in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Amontillado Fino Fossi of Winery Primitivo Collantes in the region of Andalousie often reveals types of flavors of non oak, oak.
Food and wine pairings with Amontillado Fino Fossi
Pairings that work perfectly with Amontillado Fino Fossi
Original food and wine pairings with Amontillado Fino Fossi
The Amontillado Fino Fossi of Winery Primitivo Collantes matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of traditional pastry flan, 3 men pizza with ravioli or biscuits for dogs.
Details and technical informations about Winery Primitivo Collantes's Amontillado Fino Fossi.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Amontillado Fino Fossi from Winery Primitivo Collantes are 0
Informations about the Winery Primitivo Collantes
The Winery Primitivo Collantes is one of of the world's greatest estates. It offers 13 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
