
Winery BarbadilloObispo Gascon Palo Cortado Sherry
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Obispo Gascon Palo Cortado Sherry of the Winery Barbadillo is in the top 10 of wines of Andalousie.

Taste structure of the Obispo Gascon Palo Cortado Sherry from the Winery Barbadillo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Obispo Gascon Palo Cortado Sherry of Winery Barbadillo in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Obispo Gascon Palo Cortado Sherry of Winery Barbadillo in the region of Andalousie often reveals types of flavors of coffee, caramel or raisin and sometimes also flavors of toffee, almonds or cheese.
Food and wine pairings with Obispo Gascon Palo Cortado Sherry
Pairings that work perfectly with Obispo Gascon Palo Cortado Sherry
Original food and wine pairings with Obispo Gascon Palo Cortado Sherry
The Obispo Gascon Palo Cortado Sherry of Winery Barbadillo matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of brownies with nuts, mini ham and cheese cakes or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Barbadillo's Obispo Gascon Palo Cortado Sherry.
Discover the grape variety: Aladin
Simple, fruity dry whites with a pale golden hue, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white-fleshed fruits. Productive and disease-resistant rustic profile. Grown in small quantities in France and central Europe, used in reasoned viticulture and technical blends for everyday whites. French hybrid white grape obtained by complex crossing for resistance to cryptogamic diseases.
Last vintages of this wine
The best vintages of Obispo Gascon Palo Cortado Sherry from Winery Barbadillo are 1821, 2008
Informations about the Winery Barbadillo
The Winery Barbadillo is one of of the world's greatest estates. It offers 87 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).













