Winery José EstévezCastillo de Miraflores Semidulce
Sweet wine
This wine generally goes well with pork, vegetarian or shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Castillo de Miraflores Semidulce
Pairings that work perfectly with Castillo de Miraflores Semidulce
Original food and wine pairings with Castillo de Miraflores Semidulce
The Castillo de Miraflores Semidulce of Winery José Estévez matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of suckling pig leg in the oven, shrimp and zucchini with curry and coconut milk or leek, goat cheese and bacon quiche.
Details and technical informations about Winery José Estévez's Castillo de Miraflores Semidulce.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Castillo de Miraflores Semidulce from Winery José Estévez are 2018, 2019, 2017, 0 and 2015.
Informations about the Winery José Estévez
The Winery José Estévez is one of of the world's greatest estates. It offers 6 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
