Winery Barbadillo - Cuco Seco Oloroso Sherry

Winery BarbadilloCuco Seco Oloroso Sherry

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuco Seco Oloroso Sherry of Winery Barbadillo is a natural sweet wine from the region of Oloroso Sherry of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Cuco Seco Oloroso Sherry of the Winery Barbadillo is in the top 20 of wines of Oloroso Sherry.

Taste structure of the Cuco Seco Oloroso Sherry from the Winery Barbadillo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuco Seco Oloroso Sherry of Winery Barbadillo in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

Wine with oak taste

caramel, vanilla

Wine with earth taste

cocoa, honey

Wine with microbio taste

yeast

On the nose the Cuco Seco Oloroso Sherry of Winery Barbadillo in the region of Andalousie often reveals types of flavors of citrus, vanilla or coffee and sometimes also flavors of cocoa, caramel or raisin.

Details and technical informations about Winery Barbadillo's Cuco Seco Oloroso Sherry.

Winemaker
Barbadillo
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
19.5°
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.

Last vintages of this wine

Cuco Seco Oloroso Sherry - 2012
In the top 20 of of Oloroso Sherry wines
Average rating: 3.61110.50
Cuco Seco Oloroso Sherry - 2008
In the top 20 of of Oloroso Sherry wines
Average rating: 3.71110.50

The best vintages of Cuco Seco Oloroso Sherry from Winery Barbadillo are 2008, 2012

Informations about the Winery Barbadillo

The winery offers 102 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Barbadillo.
It is in the top 10 of the best estates in the region
It is located in Oloroso Sherry in the region of Andalousie
Find the Winery Barbadillo on Facebook and on Twitter

The Winery Barbadillo is one of of the world's greatest estates. It offers 87 wines for sale in the of Oloroso Sherry to come and discover on site or to buy online.

Top wine Andalousie
In the top 5500 of of Spain wines
In the top 30 of of Oloroso Sherry wines
In the top 1500 of natural sweet wines
In the top 80000 wines of the world

The wine region of Oloroso Sherry

The wine region of Oloroso Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Gonzalez-Byass or the Domaine Bodegas Tradición produce mainly wines natural sweet and sweet. On the nose of Oloroso Sherry often reveals types of flavors of raisin, vegetal or cinnamon and sometimes also flavors of cheese, fig or honey. In the mouth of Oloroso Sherry is a powerful with a good balance between acidity and sweetness.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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