The Winery Julius of Valais

Winery Julius
The winery offers 26 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 84 of the estates of Valais.
It is located in Valais

The Winery Julius is one of the world's great estates. It offers 26 wines for sale in of Valais to come and discover on site or to buy online.

Top Winery Julius wines

Looking for the best Winery Julius wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Julius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Julius wines with technical and enological descriptions.

The top red wines of Winery Julius

Food and wine pairings with a red wine of Winery Julius

How Winery Julius wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, shish kebab or spaghetti all 'amatriciana.

Organoleptic analysis of red wines of Winery Julius

On the nose the red wine of Winery Julius. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Julius. is a with a nice freshness.

The best vintages in the red wines of Winery Julius

  • 2019With an average score of 4.00/5
  • 2014With an average score of 3.84/5
  • 2016With an average score of 3.80/5
  • 2013With an average score of 3.74/5
  • 2018With an average score of 3.70/5
  • 0With an average score of 3.61/5

The grape varieties most used in the red wines of Winery Julius.

  • Pinot Noir
  • Shiraz/Syrah
  • Cornalin
  • Merlot
  • Humagne Rouge
  • Cabernet Sauvignon

Discovering the wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.

The top white wines of Winery Julius

Food and wine pairings with a white wine of Winery Julius

How Winery Julius wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pan-fried potatoes with smoked salmon and rosemary, soupions à la provençale or parmesan squash with cumin.

Organoleptic analysis of white wines of Winery Julius

On the nose the white wine of Winery Julius. often reveals types of flavors of non oak, tree fruit or tropical fruit and sometimes also flavors of earth, microbio or oak.

The best vintages in the white wines of Winery Julius

  • 2016With an average score of 4.10/5
  • 2011With an average score of 4.10/5
  • 2018With an average score of 3.98/5
  • 2017With an average score of 3.97/5
  • 2014With an average score of 3.93/5
  • 0With an average score of 3.91/5

The grape varieties most used in the white wines of Winery Julius.

  • Chasselas
  • Pinot Gris
  • Petite Arvine
  • Sauvignon Blanc
  • Shiraz/Syrah

Discover the grape variety: Cornalin

Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.

Discover other wineries and winemakers neighboring the Winery Julius

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Julius.

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.