The Winery Petronio of Chianti of Tuscany

Winery Petronio
The winery offers 25 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 2586 of the estates of Tuscany.
It is located in Chianti in the region of Tuscany

The Winery Petronio is one of the best wineries to follow in Chianti.. It offers 25 wines for sale in of Chianti to come and discover on site or to buy online.

Top Winery Petronio wines

Looking for the best Winery Petronio wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Petronio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Petronio wines with technical and enological descriptions.

The top white wines of Winery Petronio

Food and wine pairings with a white wine of Winery Petronio

How Winery Petronio wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of marco's pasta with bacon, nanie's diced ham quiche or sardinade.

The best vintages in the white wines of Winery Petronio

  • 2008With an average score of 3.30/5

Discovering the wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .

The top red wines of Winery Petronio

Food and wine pairings with a red wine of Winery Petronio

How Winery Petronio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, quick salmon and zucchini lasagna or tomatoes, zucchini, potatoes stuffed moroccan style with....

The best vintages in the red wines of Winery Petronio

  • 2017With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Petronio.

  • Cabernet Sauvignon
  • Merlot
  • Nero d'Avola

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

The top sparkling wines of Winery Petronio

Food and wine pairings with a sparkling wine of Winery Petronio

How Winery Petronio wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of tagliatelle with carbonara, pasta with tuna and tomato sauce or matouille or hot tome des bauges (savoie).

The best vintages in the sparkling wines of Winery Petronio

  • 2008With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Petronio.

  • Lambrusco
  • Glera (Prosecco)

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other wineries and winemakers neighboring the Winery Petronio

Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Petronio.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Petronio and wines from the region

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.