Winery Peter KriechelSpätburgunder Sonnenberg
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Sonnenberg from the Winery Peter Kriechel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Sonnenberg of Winery Peter Kriechel in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Spätburgunder Sonnenberg
Pairings that work perfectly with Spätburgunder Sonnenberg
Original food and wine pairings with Spätburgunder Sonnenberg
The Spätburgunder Sonnenberg of Winery Peter Kriechel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, milanese osso buco or magret stuffed with foie gras.
Details and technical informations about Winery Peter Kriechel's Spätburgunder Sonnenberg.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Peter Kriechel
The Winery Peter Kriechel is one of of the world's greatest estates. It offers 63 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
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The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.