The Winery Penya is one of the world's great estates. It offers 7 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.
Looking for the best Winery Penya wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Penya wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Penya wines with technical and enological descriptions.
How Winery Penya wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with seafood and saffron cream, light tuna-tomato quiche (without cream) or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Penya. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, peach or minerality. In the mouth the white wine of Winery Penya. is a powerful.
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
In the mouth of Côtes Catalanes is a powerful with a nice freshness. We currently count 308 estates and châteaux in the of Côtes Catalanes, producing 1005 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes Catalanes go well with generally quite well with dishes of beef, pasta or veal.
How Winery Penya wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with squid ink (italy), mushroom, bacon and gruyere quiche or hummus (chickpea puree).
On the nose the pink wine of Winery Penya. often reveals types of flavors of cherry, grapefruit or blackberry and sometimes also flavors of minerality, strawberries or raspberry.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Penya wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pasta with broccoli or tournedos rossini with port sauce.
On the nose the red wine of Winery Penya. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blueberry, red fruit or tobacco. In the mouth the red wine of Winery Penya. is a powerful with a nice balance between acidity and tannins.
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
How Winery Penya wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of seafood pastilla or rice with milk.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Penya wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of salmon burger, sea sauerkraut with white wine or fried chicken.
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Penya.
