The Winery Pavan is one of the best wineries to follow in Piave.. It offers 61 wines for sale in of Piave to come and discover on site or to buy online.
Looking for the best Winery Pavan wines in Piave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pavan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pavan wines with technical and enological descriptions.
How Winery Pavan wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, pasta with broccoli or sri lankan lamb rolls (mutton rolls).
In the mouth the red wine of Winery Pavan. is a powerful.
The wine region of Piave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Gambrinus or the Domaine Le Rive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Piave are Raboso Piave, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Piave often reveals types of flavors of citrus, pear or dried fruit and sometimes also flavors of floral, spices or black fruit.
In the mouth of Piave is a powerful. We currently count 94 estates and châteaux in the of Piave, producing 186 different wines in conventional, organic and biodynamic agriculture. The wines of Piave go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Pavan wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cantonese rice, zucchini and goat cheese quiche or seed crackers.
How Winery Pavan wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), light tuna-tomato quiche (without cream) or baked potato churros.
On the nose the sparkling wine of Winery Pavan. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Pavan. is a with a nice vivacity and a fine and pleasant bubble.
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
Planning a wine route in the of Piave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pavan.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
