The Winery Tenuta S. Giorgio of Piave of Veneto

Winery Tenuta S. Giorgio
The winery offers 33 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Veneto.
It is located in Piave in the region of Veneto

The Winery Tenuta S. Giorgio is one of the best wineries to follow in Piave.. It offers 33 wines for sale in of Piave to come and discover on site or to buy online.

Top Winery Tenuta S. Giorgio wines

Looking for the best Winery Tenuta S. Giorgio wines in Piave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta S. Giorgio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta S. Giorgio wines with technical and enological descriptions.

The top white wines of Winery Tenuta S. Giorgio

Food and wine pairings with a white wine of Winery Tenuta S. Giorgio

How Winery Tenuta S. Giorgio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of elodie's pasta risotto, crab matoutou or macaroni and cheese gratin.

Organoleptic analysis of white wines of Winery Tenuta S. Giorgio

In the mouth the white wine of Winery Tenuta S. Giorgio. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Tenuta S. Giorgio.

  • Pinot Grigio

Discovering the wine region of Piave

The wine region of Piave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Gambrinus or the Domaine Le Rive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Piave are Raboso Piave, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Piave often reveals types of flavors of citrus, pear or dried fruit and sometimes also flavors of floral, spices or black fruit.

In the mouth of Piave is a powerful. We currently count 94 estates and châteaux in the of Piave, producing 186 different wines in conventional, organic and biodynamic agriculture. The wines of Piave go well with generally quite well with dishes of beef, pasta or lamb.

The top sparkling wines of Winery Tenuta S. Giorgio

Food and wine pairings with a sparkling wine of Winery Tenuta S. Giorgio

How Winery Tenuta S. Giorgio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, light tuna-tomato quiche (without cream) or bacon dates.

Organoleptic analysis of sparkling wines of Winery Tenuta S. Giorgio

In the mouth the sparkling wine of Winery Tenuta S. Giorgio. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Tenuta S. Giorgio

  • 2020With an average score of 3.60/5

The grape varieties most used in the sparkling wines of Winery Tenuta S. Giorgio.

  • Glera (Prosecco)
  • Pinot Nero

Discover the grape variety: Pinot Nero

Discover other wineries and winemakers neighboring the Winery Tenuta S. Giorgio

Planning a wine route in the of Piave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta S. Giorgio.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Tenuta S. Giorgio and wines from the region

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Long

Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.