The Winery Tardivo Carlo is one of the best wineries to follow in Piave.. It offers 1 wines for sale in of Piave to come and discover on site or to buy online.
Looking for the best Winery Tardivo Carlo wines in Piave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tardivo Carlo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tardivo Carlo wines with technical and enological descriptions.
How Winery Tardivo Carlo wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of roast monkfish with bacon, mackerel fillets (quick bake) or chicken with scampi for christmas.
The wine region of Piave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Gambrinus or the Domaine Le Rive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Piave are Raboso Piave, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Piave often reveals types of flavors of citrus, pear or dried fruit and sometimes also flavors of floral, spices or black fruit.
In the mouth of Piave is a powerful. We currently count 94 estates and châteaux in the of Piave, producing 186 different wines in conventional, organic and biodynamic agriculture. The wines of Piave go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Piave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tardivo Carlo.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
