The Winery Olo-Omeopatia Maria Ernesta Berucci of Cesanese del Piglio of Lazio

Winery Olo-Omeopatia Maria Ernesta Berucci
The winery offers 4 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 420 of the estates of Lazio.
It is located in Cesanese del Piglio in the region of Lazio
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The Winery Olo-Omeopatia Maria Ernesta Berucci is one of the best wineries to follow in Cesanese del Piglio.. It offers 4 wines for sale in of Cesanese del Piglio to come and discover on site or to buy online.

Top Winery Olo-Omeopatia Maria Ernesta Berucci wines

Looking for the best Winery Olo-Omeopatia Maria Ernesta Berucci wines in Cesanese del Piglio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olo-Omeopatia Maria Ernesta Berucci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olo-Omeopatia Maria Ernesta Berucci wines with technical and enological descriptions.

The top red wines of Winery Olo-Omeopatia Maria Ernesta Berucci

Food and wine pairings with a red wine of Winery Olo-Omeopatia Maria Ernesta Berucci

How Winery Olo-Omeopatia Maria Ernesta Berucci wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, ricotta and spinach lasagna or locro criollo (argentina).

Organoleptic analysis of red wines of Winery Olo-Omeopatia Maria Ernesta Berucci

On the nose the red wine of Winery Olo-Omeopatia Maria Ernesta Berucci. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Olo-Omeopatia Maria Ernesta Berucci. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Olo-Omeopatia Maria Ernesta Berucci

  • 2016With an average score of 4.10/5
  • 0With an average score of 3.88/5
  • 2015With an average score of 3.71/5

The grape varieties most used in the red wines of Winery Olo-Omeopatia Maria Ernesta Berucci.

  • Cesanese di Affile
  • Cesanese

Discovering the wine region of Cesanese del Piglio

First Lazio DOCG (Frosinone), Sacco valley at the foot of the Ernici hills. Cesanese signature indigenous red king (>=90%, structured Affile + voluminous Comune): ample and spiced with black cherry, blackberry, plum, Mediterranean herbs, pepper and floral touch (rose, violet), velvety tannins and vibrant fruit. Already celebrated in ancient Rome. Qualitative revival of Lazio red led by star estates.

Decant before serving.

The top white wines of Winery Olo-Omeopatia Maria Ernesta Berucci

Food and wine pairings with a white wine of Winery Olo-Omeopatia Maria Ernesta Berucci

How Winery Olo-Omeopatia Maria Ernesta Berucci wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti all 'amatriciana, quiche with bacon and gruyère cheese or brioche shuttles.

Organoleptic analysis of white wines of Winery Olo-Omeopatia Maria Ernesta Berucci

In the mouth the white wine of Winery Olo-Omeopatia Maria Ernesta Berucci. is a with a nice freshness.

The best vintages in the white wines of Winery Olo-Omeopatia Maria Ernesta Berucci

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Olo-Omeopatia Maria Ernesta Berucci.

  • Passerina

Discover the grape variety: Passerina

Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and Adriatic saline notes. Also vinified as sparkling and passito. Star of Offida Passerina DOCG in the Marches, the identity of modern Adriatic whites. Italian autochthonous variety from the Marches, Abruzzo and Lazio.

Discover other wineries and winemakers neighboring the Winery Olo-Omeopatia Maria Ernesta Berucci

Planning a wine route in the of Cesanese del Piglio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olo-Omeopatia Maria Ernesta Berucci.

Discover the grape variety: Cesanese

Structured, aromatic reds with a deep ruby colour, firm tannins and a dense palate showing cherry, raspberry, spices, lavender, garrigue and balsamic notes. Fine Roman ageing potential. The star of Cesanese del Piglio DOCG, defining the great reds of Lazio and the viticultural identity of the hills south-east of Rome. Cultivated since the 16th century.

Discover other regions and appellation of Lazio