The Winery Azienda Falcone is one of the best wineries to follow in Cesanese del Piglio.. It offers 3 wines for sale in of Cesanese del Piglio to come and discover on site or to buy online.
Looking for the best Winery Azienda Falcone wines in Cesanese del Piglio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Falcone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Falcone wines with technical and enological descriptions.
How Winery Azienda Falcone wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, pasta carbonara a la flo without egg or chicken breast with curry and mushrooms.
In the mouth the red wine of Winery Azienda Falcone. is a powerful with a nice freshness.
The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
In the mouth of Cesanese del Piglio is a powerful with a nice balance between acidity and tannins. We currently count 36 estates and châteaux in the of Cesanese del Piglio, producing 85 different wines in conventional, organic and biodynamic agriculture. The wines of Cesanese del Piglio go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Cesanese del Piglio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Falcone.
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
