Winery Olivero MarioCampii Raudii Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Campii Raudii Barbera d'Alba of the Winery Olivero Mario is in the top 40 of wines of Barbera d'Alba.
Taste structure of the Campii Raudii Barbera d'Alba from the Winery Olivero Mario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campii Raudii Barbera d'Alba of Winery Olivero Mario in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Campii Raudii Barbera d'Alba of Winery Olivero Mario in the region of Piedmont often reveals types of flavors of oaky, coffee or pepper and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Campii Raudii Barbera d'Alba
Pairings that work perfectly with Campii Raudii Barbera d'Alba
Original food and wine pairings with Campii Raudii Barbera d'Alba
The Campii Raudii Barbera d'Alba of Winery Olivero Mario matches generally quite well with dishes of pasta, veal or pork such as recipes of farfalle with gorgonzola, aiguillette of duck with honey or stuffed peppers.
Details and technical informations about Winery Olivero Mario's Campii Raudii Barbera d'Alba.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Campii Raudii Barbera d'Alba from Winery Olivero Mario are 2016, 2015, 2012, 2011 and 2009.
Informations about the Winery Olivero Mario
The Winery Olivero Mario is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Drawing
Synonymous with racking.
