The Winery Olivares of Jumilla of Murcie

The Winery Olivares is one of the world's great estates. It offers 11 wines for sale in of Jumilla to come and discover on site or to buy online.
Looking for the best Winery Olivares wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olivares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olivares wines with technical and enological descriptions.
How Winery Olivares wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of delicious marinated pork chops, shrimp with curry express or quiche with bacon and gruyère cheese.
In the mouth the white wine of Winery Olivares. is a with a nice freshness.
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
In the mouth of Jumilla is a powerful with a nice balance between acidity and tannins. We currently count 243 estates and châteaux in the of Jumilla, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Jumilla go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Olivares wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Olivares. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of chocolate, earth or oak.
How Winery Olivares wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, chicken lasagna or mamyjaja lamb mouse tagine.
On the nose the red wine of Winery Olivares. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Olivares. is a powerful with a nice balance between acidity and tannins.
The stem of a flower or fruit.
How Winery Olivares wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of sauté of lamb with curry or croque monsieur with chopped steak.
On the nose the pink wine of Winery Olivares. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olivares.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.