Winery Olivares Altos de la Hoya Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Altos de la Hoya Monastrell from the Winery Olivares
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Altos de la Hoya Monastrell of Winery Olivares in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Altos de la Hoya Monastrell of Winery Olivares in the region of Murcie often reveals types of flavors of cherry, non oak or mint and sometimes also flavors of prune, cinnamon or dried fig.
Food and wine pairings with Altos de la Hoya Monastrell
Pairings that work perfectly with Altos de la Hoya Monastrell
Original food and wine pairings with Altos de la Hoya Monastrell
The Altos de la Hoya Monastrell of Winery Olivares matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, pasta with auvergne blue cheese or lamb tagine with dried apricots.
Details and technical informations about Winery Olivares's Altos de la Hoya Monastrell.
Discover the grape variety: Prosecco
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Altos de la Hoya Monastrell from Winery Olivares are 2017, 2018, 2015, 2013 and 2016.
Informations about the Winery Olivares
The Winery Olivares is one of of the world's greatest estates. It offers 11 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
