The Winery Mount Towrong of Victoria

The Winery Mount Towrong is one of the best wineries to follow in Victoria.. It offers 13 wines for sale in of Victoria to come and discover on site or to buy online.
Looking for the best Winery Mount Towrong wines in Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mount Towrong wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mount Towrong wines with technical and enological descriptions.
How Winery Mount Towrong wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of potjevleesch, keftas tajine with eggs or cheeseburger from a to z.
On the nose the red wine of Winery Mount Towrong. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, earth.
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
Climate and soils vary enormously, from the cool, positive Macedon Ranges just north of the state capital, Melbourne, to the alpine valleys of the Australian Alps in the east, to the vast, flat, Dry Murray Darling, shared with New South Wales in the North West Victoria Geographic Indicator (GI). Despite its vast size, North West Victoria has only the Murray Darling and Swan Hill as wine regions within its boundaries. The majority of regions are clustered in the south of the state, with most in an area radiating out from Melbourne for about 200km (130 miles), generally divided into five other GIs. Melbourne itself is located in the Port Phillip GI, based around the eponymous bay.
How Winery Mount Towrong wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Mount Towrong. often reveals types of flavors of tropical fruit.
How Winery Mount Towrong wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, lamb tagine with figs or saltimbocca alla romana.
Said of a wine rich in alcohol, powerful and expressive.
How Winery Mount Towrong wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna and cream cheese pie, spaghetti with clams or casserole egg with saint-nectaire cheese.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mount Towrong.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.