Winery Mount Towrong - Prosecco

Winery Mount TowrongProsecco

The Prosecco of Winery Mount Towrong is a sparkling wine from the region of Macedon Ranges of Victoria.
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Mount Towrong's Prosecco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Portan

Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Mount Towrong

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Macedon Ranges in the region of Victoria
Find the Winery Mount Towrong on Facebook

The Winery Mount Towrong is one of of the world's greatest estates. It offers 13 wines for sale in the of Macedon Ranges to come and discover on site or to buy online.

Top wine Victoria
In the top 25000 of of Australia wines
In the top 5000 of of Macedon Ranges wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Macedon Ranges

The wine region of Macedon Ranges is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Bindi or the Domaine Curly Flat produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Macedon Ranges are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Macedon Ranges often reveals types of flavors of cream, stone fruit or citrus and sometimes also flavors of apples, peach or lemon.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

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The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

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