The Cave Mont Blanc de Morgex et la Salle of Valle d'Aosta

Cave Mont Blanc de Morgex et la Salle
The winery offers 27 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 13 of the estates of Valle d'Aosta.
It is located in Valle d'Aosta
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The Cave Mont Blanc de Morgex et la Salle is one of the world's great estates. It offers 27 wines for sale in of Valle d'Aosta to come and discover on site or to buy online.

Top Cave Mont Blanc de Morgex et la Salle wines

Looking for the best Cave Mont Blanc de Morgex et la Salle wines in Valle d'Aosta among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Mont Blanc de Morgex et la Salle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Mont Blanc de Morgex et la Salle wines with technical and enological descriptions.

The top sparkling wines of Cave Mont Blanc de Morgex et la Salle

Food and wine pairings with a sparkling wine of Cave Mont Blanc de Morgex et la Salle

How Cave Mont Blanc de Morgex et la Salle wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of imene's tunisian ojja or ultra-fast and yet so light....

Organoleptic analysis of sparkling wines of Cave Mont Blanc de Morgex et la Salle

On the nose the sparkling wine of Cave Mont Blanc de Morgex et la Salle. often reveals types of flavors of grapefruit, lime or citrus fruit and sometimes also flavors of microbio, tree fruit or earth.

The best vintages in the sparkling wines of Cave Mont Blanc de Morgex et la Salle

  • 2013With an average score of 3.77/5
  • 2011With an average score of 3.75/5
  • 2014With an average score of 3.75/5
  • 0With an average score of 3.74/5
  • 2012With an average score of 3.71/5
  • 2008With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Cave Mont Blanc de Morgex et la Salle.

  • Prié
  • Muscat Blanc
  • Müller-Thurgau

Discovering the wine region of Valle d'Aosta

Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.

Aosta is clearly influenced by its neighbours. French is the second official language, and French grape varieties are just as common as Italian ones. Chardonnay and Gamay grow side by side with Nebbiolo and Dolcetto. In addition to the best-known varieties, the Regional Agricultural Institute has listed a selection of indigenous regional varieties.

The top white wines of Cave Mont Blanc de Morgex et la Salle

Food and wine pairings with a white wine of Cave Mont Blanc de Morgex et la Salle

How Cave Mont Blanc de Morgex et la Salle wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho ga (vietnamese chicken soup), scupion (small cuttlefish) in hot sauce or tomato and comté pie.

Organoleptic analysis of white wines of Cave Mont Blanc de Morgex et la Salle

On the nose the white wine of Cave Mont Blanc de Morgex et la Salle. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of vegetal, spices. In the mouth the white wine of Cave Mont Blanc de Morgex et la Salle. is a powerful with a nice freshness.

The best vintages in the white wines of Cave Mont Blanc de Morgex et la Salle

  • 2010With an average score of 4.10/5
  • 2017With an average score of 3.80/5
  • 2011With an average score of 3.70/5
  • 2012With an average score of 3.70/5
  • 0With an average score of 3.64/5
  • 2016With an average score of 3.64/5

The grape varieties most used in the white wines of Cave Mont Blanc de Morgex et la Salle.

  • Prié
  • Pinot Blanc

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other wineries and winemakers neighboring the Cave Mont Blanc de Morgex et la Salle

Planning a wine route in the of Valle d'Aosta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Mont Blanc de Morgex et la Salle.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.