
Cave Mont Blanc de Morgex et la SalleLa Piagne
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Piagne from the Cave Mont Blanc de Morgex et la Salle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Piagne of Cave Mont Blanc de Morgex et la Salle in the region of Valle d'Aosta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Piagne of Cave Mont Blanc de Morgex et la Salle in the region of Valle d'Aosta often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with La Piagne
Pairings that work perfectly with La Piagne
Original food and wine pairings with La Piagne
The La Piagne of Cave Mont Blanc de Morgex et la Salle matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato sauce, brochette of scallops and prawns or fondue savoyarde style.
Details and technical informations about Cave Mont Blanc de Morgex et la Salle's La Piagne.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of La Piagne from Cave Mont Blanc de Morgex et la Salle are 2016, 0, 2018, 2015 and 2014.
Informations about the Cave Mont Blanc de Morgex et la Salle
The Cave Mont Blanc de Morgex et la Salle is one of of the world's greatest estates. It offers 24 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.














