Winery AnselmetPetite Arvine Valle d'Aosta
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Petite Arvine Valle d'Aosta of the Winery Anselmet is in the top 10 of wines of Valle d'Aosta.
Taste structure of the Petite Arvine Valle d'Aosta from the Winery Anselmet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Arvine Valle d'Aosta of Winery Anselmet in the region of Valle d'Aosta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Petite Arvine Valle d'Aosta of Winery Anselmet in the region of Valle d'Aosta often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Petite Arvine Valle d'Aosta
Pairings that work perfectly with Petite Arvine Valle d'Aosta
Original food and wine pairings with Petite Arvine Valle d'Aosta
The Petite Arvine Valle d'Aosta of Winery Anselmet matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with crispy parma ham, marinated mussels with maroilles or endive and avocado salad.
Details and technical informations about Winery Anselmet's Petite Arvine Valle d'Aosta.
Discover the grape variety: Rossignola
Light and fruity reds with a pale ruby robe, melted tannins and an airy palate with preserved acidity, showing signature aromas of red fruits (cherry, morello cherry), gentle spices and Venetian floral notes. Airy profile adding freshness to blends. Traditional component of Valpolicella DOC and Bardolino DOC, contributing to the identity of Venetian reds from Lake Garda. Native black Italian grape from Veneto, grown mainly in Valpolicella.
Last vintages of this wine
The best vintages of Petite Arvine Valle d'Aosta from Winery Anselmet are 2016, 2014, 2017, 0 and 2018.
Informations about the Winery Anselmet
The Winery Anselmet is one of of the world's greatest estates. It offers 31 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Italy's smallest vineyard (~500 ha) between Mont Blanc and Canavese, among Europe's highest vines (up to 1,200 m at Morgex). Native Petit Rouge signature: fine, fresh reds with signature notes of raspberry, violet, alpine herbs, sweet spices and a mineral touch, silky tannins. Local Cornalin, Fumin and Mayolet complete. Firm Nebbiolo (Picotendro), light Gamay.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
