The Winery Mazet of Pic-Saint-Loup of Languedoc-Roussillon

Winery Mazet
The winery offers 4 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Vignobles Jeanjean.
It is ranked in the top 67 of the estates of Languedoc-Roussillon.
It is located in Pic-Saint-Loup in the region of Languedoc-Roussillon

The Winery Mazet is one of the world's great estates. It offers 4 wines for sale in of Pic-Saint-Loup to come and discover on site or to buy online.

Top Winery Mazet wines

Looking for the best Winery Mazet wines in Pic-Saint-Loup among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mazet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mazet wines with technical and enological descriptions.

The top pink wines of Winery Mazet

Food and wine pairings with a pink wine of Winery Mazet

How Winery Mazet wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, magic cake cheese quiche or bacon dates.

Organoleptic analysis of pink wines of Winery Mazet

In the mouth the pink wine of Winery Mazet. is a with a nice freshness.

The best vintages in the pink wines of Winery Mazet

  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.50/5
  • 2011With an average score of 3.20/5
  • 2013With an average score of 2.90/5

Discovering the wine region of Pic-Saint-Loup

The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.

In the mouth of Pic-Saint-Loup is a powerful with a nice balance between acidity and tannins. We currently count 119 estates and châteaux in the of Pic-Saint-Loup, producing 399 different wines in conventional, organic and biodynamic agriculture. The wines of Pic-Saint-Loup go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Mazet

Food and wine pairings with a red wine of Winery Mazet

How Winery Mazet wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, vegetarian lasagna or stuffed quails.

Organoleptic analysis of red wines of Winery Mazet

In the mouth the red wine of Winery Mazet. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mazet

  • 2015With an average score of 3.40/5
  • 2017With an average score of 3.37/5
  • 2016With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Mazet.

  • Shiraz/Syrah
  • Grenache

Discover other wineries and winemakers neighboring the Winery Mazet

Planning a wine route in the of Pic-Saint-Loup? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mazet.

Discover the grape variety: Feunate

Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Mazet and wines from the region

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

Hugh Johnson: ‘A comatose customer is not in a position to order another bottle’

We all have different motives in choosing wine. There are those hoping for a journey into unexplored regions of sublime sensation, and those with earthier desires, happy when the first glass has them seeing double. There are wines to accommodate them both: a prickly little Mosel on the one hand and a 15% Barolo on the other. Doesn’t the ideal wine, though, combine the two – inspiration with stimulus, perfume with punch? The three little letters ‘abv’ (alcohol by volume) only tell half the story, ...

The word of the wine: Doucillon

See bourboulenc.