The Winery Mas de Janiny of Languedoc of Languedoc-Roussillon

The Winery Mas de Janiny is one of the best wineries to follow in Languedoc.. It offers 15 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Mas de Janiny wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas de Janiny wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas de Janiny wines with technical and enological descriptions.
How Winery Mas de Janiny wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of endives with smoked salmon au gratin, pasta with shrimp or ham and comté quiche.
On the nose the white wine of Winery Mas de Janiny. often reveals types of flavors of honey, earth.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Winery Mas de Janiny wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, lamb with coconut milk or chicken breast with curry and mushrooms.
On the nose the red wine of Winery Mas de Janiny. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Mas de Janiny. is a powerful with a nice balance between acidity and tannins.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Mas de Janiny wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with zucchini, quiche without pastry or cheese gougères.
On the nose the pink wine of Winery Mas de Janiny. often reveals types of flavors of raspberry, spices or red fruit. In the mouth the pink wine of Winery Mas de Janiny. is a powerful with a nice freshness.
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas de Janiny.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.