Winery Mas de JaninyMas de Jules Nature Collection Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Mas de Jules Nature Collection Merlot from the Winery Mas de Janiny
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas de Jules Nature Collection Merlot of Winery Mas de Janiny in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mas de Jules Nature Collection Merlot
Pairings that work perfectly with Mas de Jules Nature Collection Merlot
Original food and wine pairings with Mas de Jules Nature Collection Merlot
The Mas de Jules Nature Collection Merlot of Winery Mas de Janiny matches generally quite well with dishes of beef, pasta or veal such as recipes of authentic bolognese sauce (ragù di carne), special' tagliatelle carbonara or puchero.
Details and technical informations about Winery Mas de Janiny's Mas de Jules Nature Collection Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Mas de Janiny
The Winery Mas de Janiny is one of of the world's great estates. It offers 18 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
