The Winery Lvnae is one of the largest wineries in the world. It offers 46 wines for sale in of Liguria to come and discover on site or to buy online.
Looking for the best Winery Lvnae wines in Liguria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lvnae wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lvnae wines with technical and enological descriptions.
How Winery Lvnae wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, chinese fried shrimp ravioli or ravioles from champsaur.
On the nose the white wine of Winery Lvnae. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Lvnae. is a powerful with a nice freshness.
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
Native Rossese di Dolceacqua reds (rose, raspberry, spices). Cult Sciacchetrà sweet wine.
How Winery Lvnae wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, pasta with porcini mushrooms or moroccan style leg of lamb.
On the nose the red wine of Winery Lvnae. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or leather. In the mouth the red wine of Winery Lvnae. is a powerful.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Lvnae wines pair with each other generally quite well with dishes of shellfish, vegetarian or beef such as recipes of lamb curry indian style, spinach and goat cheese quiche or beef tagliata with truffle oil.
On the nose the sparkling wine of Winery Lvnae. often reveals types of flavors of tree fruit.
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
How Winery Lvnae wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Lvnae. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
How Winery Lvnae wines pair with each other generally quite well with dishes of shellfish or vegetarian such as recipes of fish shells or zucchini and goat cheese quiche.
On the nose the sweet wine of Winery Lvnae. often reveals types of flavors of earth, floral.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
Planning a wine route in the of Liguria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lvnae.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
