The Winery Andrea Pecunia of Liguria

Winery Andrea Pecunia
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 745 of the estates of Liguria.
It is located in Liguria

The Winery Andrea Pecunia is one of the best wineries to follow in Ligurie.. It offers 3 wines for sale in of Liguria to come and discover on site or to buy online.

Top Winery Andrea Pecunia wines

Looking for the best Winery Andrea Pecunia wines in Liguria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrea Pecunia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrea Pecunia wines with technical and enological descriptions.

The top unknow wines of Winery Andrea Pecunia

Food and wine pairings with a unknow wine of Winery Andrea Pecunia

How Winery Andrea Pecunia wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of unknow wines of Winery Andrea Pecunia

On the nose the unknow wine of Winery Andrea Pecunia. often reveals types of flavors of earth.

The best vintages in the unknow wines of Winery Andrea Pecunia

  • 0With an average score of 3.70/5

Discovering the wine region of Liguria

Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.

In some areas, the slopes are so steep that the land must be cultivated by hand. Further inland, the slopes are at slightly lower altitudes, and the vineyards are densely and compactly planted; viticulture plays an essential role in preventing soil erosion and landslides. Despite this difficult environment, vines have been grown in this area for over 25 centuries, since their introduction by the Etruscans and Greeks. Later, in Roman times, the most famous area to emerge was the now exceptionally picturesque Cinque Terre (Five Lands), which has a DOC/DOP at the eastern end of the region, towards La Spezia.

The top pink wines of Winery Andrea Pecunia

Food and wine pairings with a pink wine of Winery Andrea Pecunia

How Winery Andrea Pecunia wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Andrea Pecunia

  • 0With an average score of 3.80/5

Discover the grape variety: Saint-Pierre doré

Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.

The top red wines of Winery Andrea Pecunia

Food and wine pairings with a red wine of Winery Andrea Pecunia

How Winery Andrea Pecunia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, pasta with arrabiata or bitumen leg of lamb.

The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

Discover other wineries and winemakers neighboring the Winery Andrea Pecunia

Planning a wine route in the of Liguria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrea Pecunia.

Discover the grape variety: Perdéa

Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.