The Winery Bisson of Liguria
The Winery Bisson is one of the world's great estates. It offers 42 wines for sale in of Liguria to come and discover on site or to buy online.
Looking for the best Winery Bisson wines in Liguria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bisson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bisson wines with technical and enological descriptions.
How Winery Bisson wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, garlic shrimp or pasta gratin with mortau sausage.
On the nose the white wine of Winery Bisson. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or non oak. In the mouth the white wine of Winery Bisson. is a powerful with a nice freshness.
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
In some areas, the slopes are so steep that the land must be cultivated by hand. Further inland, the slopes are at slightly lower altitudes, and the vineyards are densely and compactly planted; viticulture plays an essential role in preventing soil erosion and landslides. Despite this difficult environment, vines have been grown in this area for over 25 centuries, since their introduction by the Etruscans and Greeks. Later, in Roman times, the most famous area to emerge was the now exceptionally picturesque Cinque Terre (Five Lands), which has a DOC/DOP at the eastern end of the region, towards La Spezia.
How Winery Bisson wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with coconut cream, leek, goat cheese and bacon quiche or hummus (chickpea puree).
On the nose the sparkling wine of Winery Bisson. often reveals types of flavors of cream, apples or minerality and sometimes also flavors of straw, earth or microbio. In the mouth the sparkling wine of Winery Bisson. is a with a nice vivacity and a fine and pleasant bubble.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Bisson wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, quick salmon and zucchini lasagna or marinated leg of lamb with herbs.
On the nose the red wine of Winery Bisson. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Bisson. is a powerful.
Applied to the bouquet of a wine reminiscent of the smell of big game.
How Winery Bisson wines pair with each other generally quite well with dishes such as recipes .
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Bisson wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Bisson. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
A pleasant scent most commonly associated with the world of flowers.
Planning a wine route in the of Liguria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bisson.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Applied to the bouquet of a wine reminiscent of the smell of big game.