The Winery Anfosso is one of the world's great estates. It offers 6 wines for sale in of Liguria to come and discover on site or to buy online.
Looking for the best Winery Anfosso wines in Liguria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Anfosso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Anfosso wines with technical and enological descriptions.
How Winery Anfosso wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with sausage, scallops or beetroot and potato gratin.
In the mouth the white wine of Winery Anfosso. is a powerful.
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
In some areas, the slopes are so steep that the land must be cultivated by hand. Further inland, the slopes are at slightly lower altitudes, and the vineyards are densely and compactly planted; viticulture plays an essential role in preventing soil erosion and landslides. Despite this difficult environment, vines have been grown in this area for over 25 centuries, since their introduction by the Etruscans and Greeks. Later, in Roman times, the most famous area to emerge was the now exceptionally picturesque Cinque Terre (Five Lands), which has a DOC/DOP at the eastern end of the region, towards La Spezia.
How Winery Anfosso wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, spaghetti with shrimp and cream or tanjia (lamb shoulder confit).
On the nose the red wine of Winery Anfosso. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Anfosso. is a powerful.
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
How Winery Anfosso wines pair with each other generally quite well with dishes such as recipes .
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
Planning a wine route in the of Liguria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Anfosso.
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
