Winery Anfosso - Luvaira Rossese di Dolceacqua

Winery AnfossoLuvaira Rossese di Dolceacqua

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Luvaira Rossese di Dolceacqua of Winery Anfosso is a red wine from the region of Dolceacqua of Liguria.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Luvaira Rossese di Dolceacqua from the Winery Anfosso

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Luvaira Rossese di Dolceacqua of Winery Anfosso in the region of Liguria is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Luvaira Rossese di Dolceacqua of Winery Anfosso in the region of Liguria often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Anfosso's Luvaira Rossese di Dolceacqua.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danlas

Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Last vintages of this wine

Luvaira Rossese di Dolceacqua - 2015
In the top 100 of of Dolceacqua wines
Average rating: 3.81110.50
Luvaira Rossese di Dolceacqua - 2014
In the top 100 of of Dolceacqua wines
Average rating: 3.311100
Luvaira Rossese di Dolceacqua - 2013
In the top 100 of of Dolceacqua wines
Average rating: 3.81110.50
Luvaira Rossese di Dolceacqua - 2012
In the top 100 of of Dolceacqua wines
Average rating: 3.51110.50
Luvaira Rossese di Dolceacqua - 0
In the top 100 of of Dolceacqua wines
Average rating: 3.61110.50

The best vintages of Luvaira Rossese di Dolceacqua from Winery Anfosso are 2015, 2013, 0, 2012 and 2014.

Informations about the Winery Anfosso

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Dolceacqua in the region of Liguria

The Winery Anfosso is one of of the world's greatest estates. It offers 6 wines for sale in the of Dolceacqua to come and discover on site or to buy online.

Top wine Liguria
In the top 50000 of of Italy wines
In the top 350 of of Dolceacqua wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Dolceacqua

The wine region of Dolceacqua is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Maccario Dringenberg or the Domaine Maccario Dringenberg produce mainly wines red, pink and white. The most planted grape varieties in the region of Dolceacqua are Vermentino, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Dolceacqua often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, microbio or oak.


The wine region of Liguria

Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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