
Winery BissonL'Antico Colline del Genovesato
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the L'Antico Colline del Genovesato from the Winery Bisson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Antico Colline del Genovesato of Winery Bisson in the region of Liguria is a powerful.
Food and wine pairings with L'Antico Colline del Genovesato
Pairings that work perfectly with L'Antico Colline del Genovesato
Original food and wine pairings with L'Antico Colline del Genovesato
The L'Antico Colline del Genovesato of Winery Bisson matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ham lasagness, scallops with cream or epoisses fondue (cheese).
Details and technical informations about Winery Bisson's L'Antico Colline del Genovesato.
Discover the grape variety: Verdesse
Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.
Informations about the Winery Bisson
The Winery Bisson is one of of the world's great estates. It offers 38 wines for sale in the of Colline del Genovesato to come and discover on site or to buy online.
The wine region of Colline del Genovesato
The wine region of Colline del Genovesato is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Bisson or the Domaine Bisson produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Colline del Genovesato are Vermentino et Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Colline del Genovesato often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or non oak.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.









