Winery LvnaeHorae Liguria di Levante
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Horae Liguria di Levante of the Winery Lvnae is in the top 10 of wines of Liguria.
Taste structure of the Horae Liguria di Levante from the Winery Lvnae
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Horae Liguria di Levante of Winery Lvnae in the region of Liguria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Horae Liguria di Levante of Winery Lvnae in the region of Liguria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Horae Liguria di Levante
Pairings that work perfectly with Horae Liguria di Levante
Original food and wine pairings with Horae Liguria di Levante
The Horae Liguria di Levante of Winery Lvnae matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade italian lasagna, meat and cheese pie or bitumen leg of lamb.
Details and technical informations about Winery Lvnae's Horae Liguria di Levante.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Horae Liguria di Levante from Winery Lvnae are 2019, 2018, 2015, 2013 and 2014.
Informations about the Winery Lvnae
The Winery Lvnae is one of of the world's greatest estates. It offers 44 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
