Winery PrimaterraÇericò Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Çericò Rosso of the Winery Primaterra is in the top 80 of wines of Liguria.
Taste structure of the Çericò Rosso from the Winery Primaterra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Çericò Rosso of Winery Primaterra in the region of Liguria is a powerful.
Wine flavors and olphactive analysis
On the nose the Çericò Rosso of Winery Primaterra in the region of Liguria often reveals types of flavors of cherry, oaky or leather and sometimes also flavors of red cherry, clove or nutmeg.
Food and wine pairings with Çericò Rosso
Pairings that work perfectly with Çericò Rosso
Original food and wine pairings with Çericò Rosso
The Çericò Rosso of Winery Primaterra matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, pasta alla norma or sauté of lamb.
Details and technical informations about Winery Primaterra's Çericò Rosso.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Çericò Rosso from Winery Primaterra are 2011, 2009, 2007
Informations about the Winery Primaterra
The Winery Primaterra is one of of the world's greatest estates. It offers 19 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
