The Winery Luzon is one of the world's great estates. It offers 100 wines for sale in of Jumilla to come and discover on site or to buy online.
Looking for the best Winery Luzon wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luzon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luzon wines with technical and enological descriptions.
How Winery Luzon wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), maultaschen ( swabian ravioli ) or lamb mice confit and melting carrots.
On the nose the red wine of Winery Luzon. often reveals types of flavors of cherry, oaky or blueberry and sometimes also flavors of red fruit, vanilla or coffee. In the mouth the red wine of Winery Luzon. is a powerful with a nice balance between acidity and tannins.
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
In the mouth of Jumilla is a powerful with a nice balance between acidity and tannins. We currently count 243 estates and châteaux in the of Jumilla, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Jumilla go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Luzon wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of papillotes of simple salmon steaks, indian chicken (simplified korma) or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Luzon. often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or vanilla. In the mouth the white wine of Winery Luzon. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Luzon wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Luzon. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
How Winery Luzon wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid, twists with anchovies or honey spare-ribs.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luzon.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
