
Winery LuzonJumilla Monastrell - Syrah Tellus
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Jumilla Monastrell - Syrah Tellus from the Winery Luzon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jumilla Monastrell - Syrah Tellus of Winery Luzon in the region of Murcie is a powerful with a nice freshness.
Food and wine pairings with Jumilla Monastrell - Syrah Tellus
Pairings that work perfectly with Jumilla Monastrell - Syrah Tellus
Original food and wine pairings with Jumilla Monastrell - Syrah Tellus
The Jumilla Monastrell - Syrah Tellus of Winery Luzon matches generally quite well with dishes of beef, pasta or veal such as recipes of authentic bolognese sauce (ragù di carne), cannelloni of meat or puchero.
Details and technical informations about Winery Luzon's Jumilla Monastrell - Syrah Tellus.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Jumilla Monastrell - Syrah Tellus from Winery Luzon are 2014, 2004, 2018, 2017 and 2016.
Informations about the Winery Luzon
The Winery Luzon is one of of the world's great estates. It offers 83 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














