The Winery Lulu of Côtes Catalanes of Pays d'Oc

Winery Lulu
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 154 of the estates of Pays d'Oc.
It is located in Côtes Catalanes in the region of Pays d'Oc

The Winery Lulu is one of the best wineries to follow in Côtes Catalanes.. It offers 3 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.

Top Winery Lulu wines

Looking for the best Winery Lulu wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lulu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lulu wines with technical and enological descriptions.

The top white wines of Winery Lulu

Food and wine pairings with a white wine of Winery Lulu

How Winery Lulu wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of homemade italian lasagna, quiche without eggs or savoyard pizza (cream base).

The best vintages in the white wines of Winery Lulu

  • 2020With an average score of 3.30/5

Discovering the wine region of Côtes Catalanes

The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.

In the mouth of Côtes Catalanes is a powerful with a nice freshness. We currently count 308 estates and châteaux in the of Côtes Catalanes, producing 1005 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes Catalanes go well with generally quite well with dishes of beef, pasta or veal.

The top pink wines of Winery Lulu

Food and wine pairings with a pink wine of Winery Lulu

How Winery Lulu wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato, mushroom, bacon and gruyere quiche or beet hummus dip.

The best vintages in the pink wines of Winery Lulu

  • 2020With an average score of 3.70/5

Discover the grape variety: Gros Bourgogne

A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.

The top red wines of Winery Lulu

Food and wine pairings with a red wine of Winery Lulu

How Winery Lulu wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, pho soup or roast veal grand-mère madou.

Organoleptic analysis of red wines of Winery Lulu

In the mouth the red wine of Winery Lulu. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lulu

  • 2020With an average score of 3.80/5

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

Discover other wineries and winemakers neighboring the Winery Lulu

Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lulu.

Discover the grape variety: Béclan

Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Lulu and wines from the region

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.