The Winery Le Preare is one of the best wineries to follow in Valpolicella.. It offers 19 wines for sale in of Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Le Preare wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Preare wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Preare wines with technical and enological descriptions.
How Winery Le Preare wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, spaghetti with courgettes and italian ham or chicken supreme with morels.
On the nose the red wine of Winery Le Preare. often reveals types of flavors of cherry, chocolate or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Le Preare. is a powerful.
Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.
Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.
How Winery Le Preare wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef bourguignon in the oven of nanou, pasta salad with surimi or carne de porco alentejana (sliced pork with vongoles) recipe....
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
How Winery Le Preare wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with mixed vegetables, scallops in coral sauce or chicken and curry lasagna.
On the nose the white wine of Winery Le Preare. often reveals types of flavors of tree fruit, citrus fruit.
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
How Winery Le Preare wines pair with each other generally quite well with dishes such as recipes .
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.
Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Preare.
Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.
