The Château Lauduc is one of the best wineries to follow in Bordeaux.. It offers 41 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Château Lauduc wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Lauduc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Lauduc wines with technical and enological descriptions.
How Château Lauduc wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of roast beef with pepper, stuffed cutlets or fried squid.
On the nose the red wine of Château Lauduc. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Château Lauduc. is a powerful with a nice balance between acidity and tannins.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Château Lauduc wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of coconut beans, zucchini and goat cheese quiche or chicken and onion quiche.
On the nose the white wine of Château Lauduc. often reveals types of flavors of tree fruit. In the mouth the white wine of Château Lauduc. is a powerful.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Château Lauduc wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of spaghetti squash bolognese style, ollada (catalonia) or wild boar stew.
Characteristic of a thick and heavy wine with sticky tannins.
How Château Lauduc wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of linguine with shrimp and spicy tomato sauce, simple endive gratin with gruyere cheese or beet and goat aperitif verrines.
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Lauduc.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
