The Winery La Mascaronne of Côtes de Provence of Provence

Winery La Mascaronne
The winery offers 8 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 30 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence
Find the Winery La Mascaronne on Facebook

The Winery La Mascaronne is one of the world's great estates. It offers 8 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top Winery La Mascaronne wines

Looking for the best Winery La Mascaronne wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Mascaronne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Mascaronne wines with technical and enological descriptions.

The top white wines of Winery La Mascaronne

Food and wine pairings with a white wine of Winery La Mascaronne

How Winery La Mascaronne wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, pastasotto pepper merguez (risotto style pasta) or rabbit with prunes.

Organoleptic analysis of white wines of Winery La Mascaronne

On the nose the white wine of Winery La Mascaronne. often reveals types of flavors of oak, spices or peach and sometimes also flavors of earth, tree fruit or citrus fruit.

The best vintages in the white wines of Winery La Mascaronne

  • 2010With an average score of 4.30/5
  • 2014With an average score of 4.23/5
  • 2015With an average score of 4.11/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2012With an average score of 3.60/5

The grape varieties most used in the white wines of Winery La Mascaronne.

  • Trebbiano
  • Ugni blanc

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

The top pink wines of Winery La Mascaronne

Food and wine pairings with a pink wine of Winery La Mascaronne

How Winery La Mascaronne wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of potjevleesch, cuttlefish in sauce or light tuna-tomato quiche (without cream).

Organoleptic analysis of pink wines of Winery La Mascaronne

On the nose the pink wine of Winery La Mascaronne. often reveals types of flavors of cherry, citrus or peach and sometimes also flavors of red fruit, strawberries or vanilla. In the mouth the pink wine of Winery La Mascaronne. is a with a nice freshness.

The best vintages in the pink wines of Winery La Mascaronne

  • 2019With an average score of 4.19/5
  • 2018With an average score of 4.18/5
  • 2015With an average score of 4.12/5
  • 2017With an average score of 4.10/5
  • 2016With an average score of 4.08/5
  • 2014With an average score of 4.00/5

The grape varieties most used in the pink wines of Winery La Mascaronne.

  • Cinsault
  • Grenache
  • Shiraz/Syrah

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top red wines of Winery La Mascaronne

Food and wine pairings with a red wine of Winery La Mascaronne

How Winery La Mascaronne wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, lamb tagine with artichokes and dried tomatoes or algerian couscous.

Organoleptic analysis of red wines of Winery La Mascaronne

On the nose the red wine of Winery La Mascaronne. often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oaky, vanilla or pepper.

The best vintages in the red wines of Winery La Mascaronne

  • 2000With an average score of 4.40/5
  • 2011With an average score of 4.17/5
  • 2005With an average score of 4.10/5
  • 2010With an average score of 4.07/5
  • 2015With an average score of 4.03/5
  • 2013With an average score of 3.99/5

The grape varieties most used in the red wines of Winery La Mascaronne.

  • Shiraz/Syrah
  • Cabernet Sauvignon

The word of the wine: Deep

A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.

Discover other wineries and winemakers neighboring the Winery La Mascaronne

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Mascaronne.

Discover the grape variety: Ugni blanc

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Provence