The Winery Âme du Vin of Côtes de Provence of Provence
The Winery Âme du Vin is one of the world's great estates. It offers 1 wines for sale in of Côtes de Provence to come and discover on site or to buy online.
Looking for the best Winery Âme du Vin wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Âme du Vin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Âme du Vin wines with technical and enological descriptions.
How Winery Âme du Vin wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit with prunes, cuttlefish a la plancha or vegan leek and tofu quiche.
On the nose the pink wine of Winery Âme du Vin. often reveals types of flavors of cream, earth or tropical fruit and sometimes also flavors of floral, black fruit or red fruit. In the mouth the pink wine of Winery Âme du Vin. is a with a nice freshness.
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).
Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Âme du Vin.
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
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A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.