The Winery La Marchesina of Asti of Piedmont

Winery La Marchesina
The winery offers 26 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
This estate is part of the Casa Vinicola Caldirola.
It is ranked in the top 284 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery La Marchesina is one of the best wineries to follow in Asti.. It offers 26 wines for sale in of Asti to come and discover on site or to buy online.

The La Marchesina Estate, nestled in the heart of Asti in Italy, is a place where the art of winemaking is passed down from generation to generation. Renowned for its exceptional quality wines that reflect the essence of the Italian terroir, this estate was created in the early 60s and is today managed by Tommaso, the son of Antonio, the founder of the estate. Covering about 60 hectares, this estate offers a variety of grape varieties, including Barbera, Moscato, and Brachetto, which are grown with the utmost care and attention. The vineyard is bathed by the Mediterranean climate, ideal for growing these grape varieties, which benefit from the mildness of the summers and moderate winters to grow in the best possible environment. La Marchesina Estate is recognized for its respectful approach to the environment. Indeed, it prioritizes sustainable viticulture in order to preserve the biodiversity of the terroir and to produce wines that authentically reflect the character and potential of the grape variety and the region of Asti's climate. The cellar of this winery is a true celebration of the art of winemaking. The most advanced winemaking technologies coexist with traditional and artisanal techniques to create wines that exude Italian excellence and know-how. The underground cellar, where the oak barrels age, is an essential stop on a visit to the estate, as it allows one to understand the delicate process of winemaking. But the La Marchesina Estate is also and above all a place of sharing and passion. Between tastings in their wine cellar, walks in the vineyards, and meetings with the team, each visitor can live a unique experience and immerse themselves in the wine culture of the Asti region.

Top Winery La Marchesina wines

Looking for the best Winery La Marchesina wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Marchesina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Marchesina wines with technical and enological descriptions.

The top red wines of Winery La Marchesina

Food and wine pairings with a red wine of Winery La Marchesina

How Winery La Marchesina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, ham lasagness or moroccan lamb shoulder.

Organoleptic analysis of red wines of Winery La Marchesina

On the nose the red wine of Winery La Marchesina. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery La Marchesina. is a powerful.

The best vintages in the red wines of Winery La Marchesina

  • 2017With an average score of 3.65/5
  • 2016With an average score of 3.52/5
  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.45/5
  • 0With an average score of 3.31/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery La Marchesina.

  • Barbera
  • Sangiovese
  • Aglianico
  • Nebbiolo
  • Merlot
  • Montepulciano

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top white wines of Winery La Marchesina

Food and wine pairings with a white wine of Winery La Marchesina

How Winery La Marchesina wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of linguine with squid ink and cockles, spinach and goat cheese quiche or bulgogi.

Organoleptic analysis of white wines of Winery La Marchesina

On the nose the white wine of Winery La Marchesina. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery La Marchesina. is a .

The best vintages in the white wines of Winery La Marchesina

  • 2008With an average score of 3.66/5
  • 2018With an average score of 3.60/5
  • 0With an average score of 3.53/5
  • 2016With an average score of 3.45/5

The grape varieties most used in the white wines of Winery La Marchesina.

  • Pinot Grigio
  • Garganega
  • Inzolia
  • Trebbiano

Discover the grape variety: Pinot Meunier

The top sparkling wines of Winery La Marchesina

Food and wine pairings with a sparkling wine of Winery La Marchesina

How Winery La Marchesina wines pair with each other generally quite well with dishes of appetizers and snacks, aperitif or rich fish (salmon, tuna etc) such as recipes of sardinade, baked potato churros or tuna pie.

Organoleptic analysis of sparkling wines of Winery La Marchesina

On the nose the sparkling wine of Winery La Marchesina. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery La Marchesina. is a powerful with fine and regular bubbles.

The best vintages in the sparkling wines of Winery La Marchesina

  • 2014With an average score of 4.40/5
  • 2008With an average score of 3.60/5
  • 0With an average score of 3.34/5

The grape varieties most used in the sparkling wines of Winery La Marchesina.

  • Chardonnay
  • Pinot Noir
  • Pinot Meunier
  • Glera (Prosecco)

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.