The Winery La Clairette d'Adissan of Languedoc-Roussillon

Winery La Clairette d'Adissan
The winery offers 27 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 5357 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
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The Winery La Clairette d'Adissan is one of the best wineries to follow in Languedoc-Roussillon.. It offers 27 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery La Clairette d'Adissan wines

Looking for the best Winery La Clairette d'Adissan wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Clairette d'Adissan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Clairette d'Adissan wines with technical and enological descriptions.

The top white wines of Winery La Clairette d'Adissan

Food and wine pairings with a white wine of Winery La Clairette d'Adissan

How Winery La Clairette d'Adissan wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of wok of chinese noodles with vegetables, cream and tuna quiche or endive frichti.

Organoleptic analysis of white wines of Winery La Clairette d'Adissan

On the nose the white wine of Winery La Clairette d'Adissan. often reveals types of flavors of honey, earth. In the mouth the white wine of Winery La Clairette d'Adissan. is a .

The best vintages in the white wines of Winery La Clairette d'Adissan

  • 2015With an average score of 3.80/5
  • 2016With an average score of 3.73/5
  • 2017With an average score of 3.33/5
  • 2013With an average score of 3.30/5
  • 2012With an average score of 3.30/5
  • 2011With an average score of 3.30/5

The grape varieties most used in the white wines of Winery La Clairette d'Adissan.

  • Clairette

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top sweet wines of Winery La Clairette d'Adissan

Food and wine pairings with a sweet wine of Winery La Clairette d'Adissan

How Winery La Clairette d'Adissan wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, tagliatelle with foie gras or mouse of lamb with thyme.

The best vintages in the sweet wines of Winery La Clairette d'Adissan

  • 2018With an average score of 4.10/5
  • 2014With an average score of 4.10/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2011With an average score of 3.80/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the sweet wines of Winery La Clairette d'Adissan.

  • Clairette
  • Grenache

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery La Clairette d'Adissan

Food and wine pairings with a pink wine of Winery La Clairette d'Adissan

How Winery La Clairette d'Adissan wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of multicoloured butterfly pasta, light tuna-tomato quiche (without cream) or cream of asparagus soup in verrines.

The best vintages in the pink wines of Winery La Clairette d'Adissan

  • 2012With an average score of 3.93/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the pink wines of Winery La Clairette d'Adissan.

  • Grenache
  • Shiraz/Syrah
  • Cinsault

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

The top red wines of Winery La Clairette d'Adissan

Food and wine pairings with a red wine of Winery La Clairette d'Adissan

How Winery La Clairette d'Adissan wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, fried rice noodles with chicken or sauté of veal with the moulinex cookeo.

Organoleptic analysis of red wines of Winery La Clairette d'Adissan

In the mouth the red wine of Winery La Clairette d'Adissan. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery La Clairette d'Adissan

  • 2017With an average score of 4.10/5
  • 2016With an average score of 4.00/5
  • 2010With an average score of 2.80/5

The grape varieties most used in the red wines of Winery La Clairette d'Adissan.

  • Shiraz/Syrah
  • Grenache
  • Merlot

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

The top sparkling wines of Winery La Clairette d'Adissan

Food and wine pairings with a sparkling wine of Winery La Clairette d'Adissan

How Winery La Clairette d'Adissan wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery La Clairette d'Adissan.

  • Clairette

The word of the wine: Smoked white

See sauvignon.

Discover other wineries and winemakers neighboring the Winery La Clairette d'Adissan

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Clairette d'Adissan.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery La Clairette d'Adissan and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.